Dinner

 

Dinner Menu

5pm - 9pm


  • 15
  • Tuesday

    roasted 1/2 chicken
    with seasonal vegetables and mash potatoes

  • 15
  • Wednesday

    pork cutlet
    and roasted potatoes with lemon caper sauce

  • 15
  • Thursday

    featured beer marinated chicken
    and seasonal vegetable kabobs with roasted potatoes

  • 15
  • Friday

    filet of sole
    with champagne sauce

  • 17
  • Saturday & Sunday

    roasted 12 oz. prime rib
    with roasted potatoes


starters

  • 9
  • crab cakes
  • 7
  • deep fried calamari
  • 8
  • shrimp cocktail
  • 10
  • crab cockrail
  • 7
  • housemade mac and cheese
  • 3
  • french fries
  • 10
  • ahi tuna poke

salads

  • 7
  • classic caesar

    Topped with croutons and parmesan

  • 5
  • sonoma baby greens
  • 6
  • baby spinich

    with candied walnuts, pears and Bleu cheese

  • 9
  • wedge

    bacon, boiled egg, crumbled Bleu cheese


Pastas

  • 12
  • stuffed pasta shells

    with ricotta, spinach, artichoke hearts and parmesan in marinara

  • 10
  • penne bolognese

    penne pasta tossed with meat sauce and parmesan

  • 9
  • fettuccini alfredo

    fettuccini tossed in a rich cream sauce

  • 15
  • seafood linguine

    assorted fresh seasonal seafood and shellfish in a tomato cream sauce


entrees

  • 16
  • grilled salmon

    over herb scented rice sautéed spinach and citrus glaze

  • 14
  • chicken saltimbocca

    grilled chicken, layered with prosciutto and topped with jack cheese on a bed of sautéed spinach & mushroom sautéed in madeira wine

  • 16
  • grilled pork chop

    roasted potatoes seasonal vegetables and apricot brandy reduction

  • 19
  • new york steak

    rosemary mashed potatoes, seasonal vegetables

  • 21
  • rib eye

    bleu cheese mashed potatoes seasonal vegetables and red wine reduction

  • 17
  • grilled prawn skewers

    served with roasted potatoes, seasonal vegetables and lemon caper beurre blanc

  • 8
  • silver cloud burger

    mayonnaise, lettuce, pickles, tomato, pickles, on a sesame bun and fries or salad
    add jack, swiss, cheddar or american cheese, bacon, avocado, mushroom, sautéed onions | $1 per item

  • 11
  • eggplant parmesan

    eggplant slices coated with crispy panko bread crumbs, with a slice of tomato topped with jack cheese served on a bed of tomato sauce

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